Author Archives: angietillman

About angietillman

Free spirited southern gal... owner of a gourmet pickle company in Athens, GA. www.phickles.com Wife and mother of 3... I love writing, cooking, entertaining, traveling, and enlightening books & conversations. Finding my purpose little by little every day... Hoping to leave a legacy of love & grace by a full circle kinda life. "Don't make money your goal. Instead, pursue the things you love doing, and then do them so well that people can't take their eyes off you." ~Maya Angelou

A Very Masterful Memory

One of the perks that has come along since starting Phickles is being invited to speak at or serve people at some really awesome events – like this one! My husband and I were set up at Club Magnolia in … Continue reading

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Blackened Shrimp & Mahi Mahi with Hot Mess Grits

I love coming up with ways to use my products in easy weeknight meals. Last night… I made a batch of quick grits and threw in a tub of my Hot Mess Cheese Spread (its the aged white cheddar one … Continue reading

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Twenty-Two and Counting!

We turned 22!…& I remember this moment like it was yesterday… I had just asked him… “When does the limo get here?” And he said “It’s already here!” We took the pictures, ate the cake and hit the road! Quickest … Continue reading

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Warm Spring Salad With Okra Seed Oil Marinade

Meet Val & Clay Oliver of Pitts, Georgia! They are the owners & makers of delicious cold pressed oils made from the seeds of okra, sunflower, green peanuts, benne, pecan, pumpkin …and I’m sure I left out a couple! I … Continue reading

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Elevated Corn on the Cob with Herbed Butter

To me –there is nothing funner to eat than corn on the cob. I always start on the right side and go left –haha but I hear some folks go round and round the cob.  Any way you eat it … Continue reading

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2019 WAKE-N-BAKE OFF – ATHENS, GA

Hey Friends! I’ll see y’all at Terrapin Beer Co. Sunday, January 27 for their annual Wake-N-Bake Off cooking competition.  This year there will be eight restaurants competing and four of them serve my pickles so I’m extra thrilled to be … Continue reading

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Heirloom Tomato and Chickpea Salad with Arugula Vinaigrette 

The heat is on in Athens, Georgia …the perfect time to enjoy cold salads! I make different salads every week for my store, Phickles Phun Foods and this one has been a real winner. It’s easy too …and is a tasty option … Continue reading

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